Skip to content
Popular Thai Cuisine
สำนักพิมพ์Sangdad Publishing
ผู้เขียนSangdad Publishing
ISBN 978-974-7588-37-8
จำนวนหน้า 248


“Popular Thai Cuisine”

Popular Thai Cuisine” English edition is one if the first few book on Thai food which adopted a step-by-step illustrated cooking, making it possible and convenient even for the beginners to cook delicious Thai food.
The recipes are organized into major sections as starters and snacks, soups, salads, curries, meat and poultry, fish and seafood, vegetable, rice, noodles and desserts.